Altair Holdings
Rigorous compliance with international standards ensuring product excellence and safety at every step.
Industry-recognized certifications validating our commitment to quality, safety, and excellence
Quality Management Systems certification ensuring consistent product and service quality through systematic processes.
Certified Since 2018
Food Safety Management Systems certification covering the entire food chain from production to consumption.
Hazard Analysis and Critical Control Points system ensuring food safety through prevention-based approach.
Certified Since 2017
British Retail Consortium certification for food safety and quality management in storage and distribution.
Certified Since 2019
Marine Stewardship Council certification for sustainable wild-caught seafood meeting strict environmental standards.
Certified Since 2020
U.S. Food and Drug Administration registration ensuring compliance with U.S. import regulations and safety standards.
Registered Since 2016
Multi-stage quality assurance ensuring excellence from source to delivery
Rigorous supplier audits and certification verification to ensure compliance with international standards.
Comprehensive physical, chemical, and microbiological testing at our certified laboratory facilities.
Temperature-controlled processing with continuous monitoring and documentation at critical control points.
Pre-shipment inspection and documentation review ensuring all quality parameters are met before dispatch.
Our state-of-the-art laboratory facilities are equipped with cutting-edge technology for comprehensive product analysis and quality verification.
Testing for pathogens, bacteria count, and contamination detection
Nutritional profiling, heavy metal screening, and additive verification
Size grading, moisture content, texture analysis, and appearance evaluation
Organoleptic testing for taste, odor, and overall product quality
Environmental sustainability certification
Analysis Parameters
Laboratory Staff
Equipment Units
Full compliance with global food safety and export regulations
• EU Regulation 178/2002 (Food Law)• EU Regulation 852/2004 (Food Hygiene)• EU Regulation 853/2004 (Animal Products)
• FDA Food Safety Modernization Act• USDA Animal Feed Regulations• Seafood HACCP Requirements
• APEC Food Safety Standards• Codex Alimentarius Guidelines• Regional Import Requirements
Need copies of our certifications or quality documentation? Our team is ready to provide all necessary compliance documents.